Kazoku is a family-owned restaurant specializing in Japanese cuisine. Our mission is to create a unique and memorable dining experience that embraces both traditional and modern aspects of Japan, while providing genuine hospitality to all guests.
We strive to bring friends, families, and communities together as they enjoy our signature dishes crafted from the freshest ingredients sourced locally. With passionate chefs at the helm with decades of combined experience in the restaurant industry, we are committed to providing an excellent culinary journey filled with flavor and joy that will keep our customers coming back for more.
Through outstanding service quality and food creativity, Kazoku continues paving its way towards becoming an iconic destination for delicious cuisine.
NOW OPEN!
| Mon | 11:00 AM – 10:00 PM |
| Tue | 11:00 AM – 10:00 PM |
| Wed | 11:00 AM – 10:00 PM |
| Thu | 11:00 AM – 10:00 PM |
| Fri | 11:00 AM – 10:00 PM |
| Sat | 11:00 AM – 10:00 PM |
| Sun | Closed |
Contact Information
Address : 4210 E Speedway Blvd, Tucson, Arizona 85711, United States
Phone: 520.777.6249
Email : support@kazokurestaurant.com
Social and newspapers talk about us:
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https://hoodline.com/2019/06/explore-the-4-most-popular-spots-in-tucson-s-peter-howell-neighborhood/
https://www.tucsonweekly.com/tucson/sushi-delights/Content?oid=1740990
https://reviews.birdeye.com/kazoku-858326912
https://www.irv2.com/forums/f64/r-u-an-rv-mutant-too-157739-3452.html
https://www.facebook.com/kazokutucson
https://www.yelp.com/biz/kazoku-tucson
https://www.opentable.co.uk/r/kazoku-sushi-and-japanese-restaurant-tucson
About Chef Youn (Chef / Owner)
Chef Youn has been training and working as a sushi chef since emigrating to the US in 2003. His knife skills and attention to detail ensure your sushi experience will be satisfied with the freshest delicacies the ocean provides.
About Uni
Uni Vawser has worked in the restaurant business for over 20 years. It had been a life-long dream of hers to start her own business, and after years of hard work she’s accomplished just that. Her wish for Kazoku is that all her customers are treated as if they are family, giving them the best service and best quality food. She’s thankful for every customer that walks through those red doors, and each one is top priority.
